Savory canelé with salmon, cream, garlic and herbs.

Savory canelé filled with chicken and old style mustard.

Savory canelé with tomatoes, mozzarela di Buffala, olive oil and basil.

Savory canelé with green peas mont cream.

Savory canelé with roquefort (blue cheese), apple and nuts

Savory canelé filled with pepper, garlic and anchovy.